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Environmental
Impact
Nutritional problems, obesity and other diseases are a reflection of a society that has lived for a long time consuming ultra-processed foods, harmful fats and empty calories. Brazilian biomes have countless healthy and natural fruits, plants and microorganisms that are still unexplored and known to the world.
Deforestation in the Amazon and other forests is caused by large-scale monoculture and lack of oversight. By using ingredients from Brazilian biomes, we showcase the unique flavors and benefits of these regions, while contributing to their preservation and/or restoration.
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